CRISPY FRIED CALAMARI
March 15, 2021
Crispy and perfectly seasoned fried calamari (kalamarakia tiganita) recipe! A favourite Greek meze that is served in every fish tavern
Category: Recipes for Anthos Roditis
Gruyère, Leek and Asparagus Tart
February 11, 2021
Preparation Pastry: On a lightly floured surface, roll pastry out to ¼ in. (½ cm) thick and the size of
Delicious Salmon Tartar
February 11, 2021
Preparation In a bowl, mix all the ingredients of the marinade except the salmon. In an other bowl, mix all
LAMB STEW (GIOUVETSI)
February 4, 2021
The perfect Greek lamb stew recipe with orzo pasta (Greek lamb giouvetsi)!! Juicy and tender, melt-in-the-mouth lamb stew with a