anthos wines
XINOMAVRO-MERLOT-SYRAH
Bright ruby-red with hints of purple. Aromas of red fruit and spice in the nose, with hints of violet and liquorice.
Smooth tannins, with a pleasant acidity, and a complex structure.
An extraordinary blend with XINOMAVRO , MERLOT, and SYRAH with a remarkable aftertaste. It accompanies ideally with rich meat dishes, charcoal grilled & spit roasted meats, hard or creamy cheeses.
Technical
Dry Red Wine
Classification: Protected Geographical Indication (P.G.I) Peloponnese
Variety: Agiorgitiko, Cabernet Sauvignon, Syrah
Alcohol: 13% alc./vol.
Residual Sugar: less than 1 gram per liter
Food Suggestions: rich meat dishes, roast lamb, charcoal grilled & spit roasted meats, hard yellow or creamy cheeses.
Serving Temperature: 18 °C
Format: 750 ml
Product of Greece
Technical
Dry Red Wine
Classification: Protected Geographical Indication (P.G.I) Peloponnese
Variety: Agiorgitiko, Cabernet Sauvignon, Syrah
Alcohol: 13% alc./vol.
Residual Sugar: less than 1 gram per liter
Food Suggestions: rich meat dishes, roast lamb, charcoal grilled & spit roasted meats, hard yellow or creamy cheeses.
Serving Temperature: 18 °C
Format: 750 ml
Product of Greece